Main Menu

diced ahi tuna, jalapeno, spicy aioli, pineapple pico de gallo, and scallions served with wonton chips

crispy fries with thin sliced sirloin, american cheese, caramelized onions, candied jalapenos and house made thousand island

chickpea hummus, topped with kalamata olives, tomatoes, cucmber and feta cheese served with warm pita

three wagyu sliders with garlic aioli, grilled onions, cheddar cheese, arugula and a pickle chip

brussels sprouts tossed in mustard aioli, crispy capers and shallots and a sunny up egg

pork, green onion, cilantro and ginger with a sweet-chile dipping sauce  

warm breaded seasoned cheese curds with house made ranch and marinara sauce

crispy juicy wings with a choice of dry rub, buffalo or teriyaki

fried tender squid rings, served with a side of tartar sauce, pomodoro sauce and fresh lemon

grilled chicken, julienne veggies, napa cabbage, crispy wontons, peanuts, mandarin oranges, edamame, and a peanut soy vinaigrette

romaine lettuce, tossed with house made ceasar dressing, topped with parmesan cheese and croutons

spinach tossed with lemon vinaigrette with apple slices, candied walnuts, blueberries, peptia seeds and goat cheese crumble

8oz angus patty, crispy onions, american cheese, bacon jam, garlic aioli, with a bourbon sauce, iceberg lettuce and tomato on a brioche bun

fresh mozzarella, roasted tomatoes, pesto aioli and grilled chicken on ciabatta  

blackened chicken, pepper jack cheese, tomato, pepperoncinis, sriracha mayo and arugula on ciabatta

pesto, artichokes, roasted tomatoes, pickled red onions, kalamata olives, topped with arugula and feta cheese

bourbon bbq sauce, grilled chicken, pickled red onion, mozzarella cheese and cilantro

sliced salami, ham and pepper jack cheese, caramelized onions, arugula and pepperoncinis with a dijonaise and romesco spread served warm on a focaccia roll

buttermilk fried chicken, rice, spicy coconut green curry and a maple drizzle  

8oz flat iron, fingerling potatoes, and asparagus topped with onion rings and chimichurri sauce

with roasted cherry tomatoes, asparagus and pesto sauce. topped with parmesan, chili oil drizzle and lemon zest

beer battered cod with crispy fries and tangy house-made tartar sauce

6oz salmon filet with mashed potatoes, asparagus, and lemon caper sauce. garnished with micro cilantro and lemon